Our Menu

Cherry heirloom tomatoes, fresh mozzarella, basil pesto, balsamic reduction grilled baguette.

Trout, cream, potatoes, onion, bacon, corn, tarragon.

Chevre, strawberry compote, balsamic reduction.

House-made french fries, black truffle oil, Grana Padano.

Shaved garlic, pistou, sherry, butter, grilled bread.

House-cured bacon, dates, preserved lemon vinaigrette.

For Two $26.00 | For Four $36.00 • Variety of locally cured meats & imported cheeses, chef’s choice of spreads, marinated vegetables, crostinis.

Quattro formaggio, beef tenderloin tips & demi-glace

Fontina cheese, prosciutto, mashed potatoes, broccolini, sage beurre blanc sauce

Cheddar chipotle mashed potatoes, grilled asparagus, bacon demi-glace, chimichurri

Espresso chili rub, grana padano & truffle mashed potatoes, fried brussel sprouts, grilled mushrooms, raspberry gastrique

Cilantro lime rice, broccolini, tomato & orange marmalade

Brined local pork, pineapple & coconut wild rice, roasted corn succotash, mango gastrique, grilled heirloom carrots

House-made pasta, cherry heirloom tomatoes, zucchini, local mushrooms, reduced cream, grana padano

Chopped romaine, heritage lettuce, olives, red onion, salami, feta cheese, heirloom tomatoes & oregano vinaigrette

Arugula, fresh local watermelon, blackberries, chevre, pepitas & raspberry vinaigrette

Romaine hearts, house-made croutons, Grana Padano, anchovy, anchovy dressing.

$1.00 Off

$1.00 Off